After years of pop ups in a shared kitchen, we've finally made the move to expand our operation to Hopkinton. We will have a bigger space devoted to our donut making craft, and increased supply for both Hopkinton and Southboro. Our Southboro location will remain open.
We will continue to create specialty donuts using only the highest quality, locally sourced ingredients we can get our hands on. Every donut, filling, glaze, and garnish will be made from scratch in our kitchen.
Yes, you heard that right. We're adding specialty sandwiches to the menu. Breakfast, lunch, all made with the very best ingredients, and the very best bread.
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